Baking Workshop


Time: 
11:00am-3:00pm
Date: 
October 20, 2012
Program Type (if applicable): 
Workshops
Featured on Calendar?: 
Not Featured on Calendar

October 20
11:00am - 3:00pm
This workshop is full.

Learn how a brick oven works by firing it and then baking in it.  A variety baked goods will be prepared by participants to bake in the oven.

Fee: $35 NYSHA members, $40 non-members

To register, call (607) 547-1461.

Registration and Cancellation Policies:

  • Registration and prepayment are required.
  • Registrants who cancel 7 or more days in advance of the workshop will receive a full refund.
  • Registrants who cancel less than 7 days prior to the workshop will not receive a refund unless the participant's spot can be filled.
  • If The Farmers' Museum cancels a program because of weather, insufficient registration, or any other reason, registrants will receive a full refund.  
Featured: 
not featured

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