Basics of Open Hearth Cooking


Time: 
9:00am-1:00pm
Date: 
April 21, 2012
Program Type (if applicable): 
Workshops

April 21
9:00am - 1:00pm

Learn the basic skills to cook over the open fire by preparing a simple meal using historic recipes and methods of preparation.

Fee: $35 NYSHA members, $40 non-members

To register, call (607) 547-1461.

Registration and Cancellation Policies:

  • Registration and prepayment are required.
  • Registrants who cancel 7 or more days in advance of the workshop will receive a full refund.
  • Registrants who cancel less than 7 days prior to the workshop will not receive a refund unless the participant's spot can be filled.
  • If The Farmers' Museum cancels a program because of weather, insufficient registration, or any other reason, registrants will receive a full refund.  

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